Creamy Chicken Spaghetti with Burrata – Comfort Dish

Imagine a steaming plate of Chicken Spaghetti with Burrata, twirling pasta glistening with a rich, creamy sauce just waiting to be devoured. The aroma wafts through the kitchen, teasing your senses and making your mouth water in anticipation. This dish is the culinary equivalent of a warm hug on a chilly evening, offering comfort and delight in every bite.

Now picture this: you’re hosting a dinner party, and your friends are raving about your cooking skills. You serve this delightful Chicken Spaghetti with Burrata, and suddenly, you’re the star of the show. Everyone is asking for seconds and maybe even thirds It’s the perfect blend of flavors that makes any occasion feel special.

I remember the first time I served this dish my friends couldn’t stop talking about how it was love at first bite

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: About 3-4 chicken breasts work best adjust based on your hungry crowd.
• Spaghetti: Use your favorite pasta brand fresh spaghetti adds an extra layer of flavor.
• Burrata Cheese: Look for creamy burrata for a luscious finish it will elevate your dish to gourmet status.
• Heavy Cream: A must for that rich sauce opt for full-fat for maximum creaminess.
• Fresh Basil: Choose vibrant green leaves for garnish they add freshness and a lovely aroma.
• Garlic: Fresh cloves are best here they bring out the savory notes in the dish.
• Parmesan Cheese: Grate fresh Parmesan over the top it’s like confetti for your taste buds
• Olive Oil: Use high-quality olive oil to sauté the chicken and create a flavorful base.
• Salt and Pepper: Essential seasonings to enhance all flavors don’t skip them

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Prepare Your Ingredients: Start by gathering all ingredients on your countertop. Chop garlic finely and slice basil leaves into ribbons for that touch of elegance.

Cook the Chicken: Heat olive oil in a large skillet over medium heat. Add seasoned chicken breasts and cook until golden brown on both sides about 6-7 minutes each side until fully cooked.

Add Garlic and Cream: Once chicken is cooked, remove from skillet. In the same pan, add minced garlic and sauté until fragrant about 1 minute before pouring in heavy cream.

Cook Spaghetti: Boil spaghetti according to package instructions until al dente. Remember to reserve some pasta water before draining it’s liquid gold for your sauce

Combine Everything Together: Slice cooked chicken into strips. In the skillet, toss spaghetti with cream sauce, adding reserved pasta water as needed to achieve desired consistency.

Add Burrata and Serve: Finally, gently fold in burrata cheese until just warmed through. Plate up generously and garnish with fresh basil and grated Parmesan cheese before serving.

Enjoy this comforting Chicken Spaghetti with Burrata while basking in compliments from family and friends

Perfecting the Cooking Process

Start by searing the chicken until golden brown. While it rests, cook the spaghetti and prepare the sauce simultaneously for a flawless finish.

Add Your Touch

Feel free to swap out chicken for shrimp or add veggies like spinach or bell peppers to customize your dish according to taste and seasonal availability.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat gently in the microwave or on the stove with a splash of water.

There’s something magical about sharing Chicken Spaghetti with Burrata at family gatherings I still remember my sister’s delighted face after her first bite

FAQ

Can I use other types of cheese instead of burrata?

Yes, mozzarella or ricotta can be great substitutes for burrata’s creaminess.

How do I prevent my chicken from drying out?

Make sure not to overcook your chicken use a meat thermometer for perfect results.

Can I make this recipe ahead of time?

Absolutely Prepare everything in advance and assemble just before serving for best freshness.

Print

Chicken Spaghetti with Burrata

Save Recipe Recipe Saved

Save Recipe Recipe Saved

Chicken Spaghetti with Burrata is a comforting dish that combines tender chicken and creamy burrata cheese, all tossed in a rich sauce with perfectly cooked spaghetti. This recipe is not only easy to prepare but also guaranteed to impress your guests or family with its delicious flavors and vibrant presentation. Perfect for any occasion, this dish is sure to become a favorite at your dinner table.

• Author: Jennifer
• Prep Time: 15 minutes
• Cook Time: 30 minutes
• Total Time: 45 minutes
• Yield: Serves 4
• Category: Main
• Method: Sautéing
• Cuisine: Italian

Ingredients

Scale 1x2x3x

• 3–4 boneless, skinless chicken breasts
• 10 oz spaghetti
• 8 oz burrata cheese
• 1 cup heavy cream
• 1/4 cup fresh basil, chopped
• 3 cloves garlic, minced
• 1/2 cup grated parmesan cheese
• 2 tbsp olive oil
• Salt and pepper to taste

Instructions

1. Prepare your ingredients by chopping garlic and slicing basil.
2. Heat olive oil in a large skillet over medium heat. Add seasoned chicken breasts and cook until golden brown on both sides (6-7 minutes each side).
3. Remove chicken from the skillet and set aside. In the same pan, sauté garlic until fragrant (about 1 minute), then pour in heavy cream.
4. Cook spaghetti according to package instructions until al dente; reserve some pasta water before draining.
5. Slice cooked chicken into strips and toss spaghetti with the cream sauce, adding reserved pasta water for desired consistency.
6. Gently fold in burrata cheese until warmed through. Serve garnished with fresh basil and grated parmesan.

Nutrition

• Serving Size: 1 serving
• Calories: 670
• Sugar: 3g
• Sodium: 450mg
• Fat: 36g
• Saturated Fat: 19g
• Unsaturated Fat: 14g
• Trans Fat: 0g
• Carbohydrates: 54g
• Fiber: 2g
• Protein: 38g
• Cholesterol: 140mg

Keywords: To customize this dish, consider swapping chicken for shrimp or adding seasonal vegetables like spinach or bell peppers. For meal prep, you can prepare all components ahead of time and combine just before serving.