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Cake Batter Cookies

These Cake Batter Cookies are soft, chewy, and bursting with the vibrant flavor of cake mix. Perfect for any occasion, these cookies are quick to make and are loved for their fun, colorful appearance and delightful taste. With a simple cake batter base, a sprinkle of rainbow jimmies, and a light vanilla flavor, these cookies will surely bring smiles to everyone who tries them. Whether it’s for a birthday party, holiday gathering, or just a treat to brighten up your day, these cookies are a must-try!

Ingredients

Scale
  • 1 box of yellow cake mix (15.25 oz)
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 1/4 cup all-purpose flour
  • 1/4 teaspoon baking powder
  • 1/2 teaspoon vanilla extract
  • 1/2 cup rainbow sprinkles (optional, for color and fun!)

Instructions

  • Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  • In a large bowl, combine the cake mix, flour, and baking powder.
  • Add in the softened butter, egg, and vanilla extract. Mix until well combined.
  • Stir in the rainbow sprinkles if you’re using them.
  • Drop spoonfuls of dough (about 1 tablespoon each) onto the prepared baking sheet, spacing them about 2 inches apart.
  • Bake for 8-10 minutes, or until the edges are lightly golden.
  • Remove from the oven and allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Notes

  • These cookies are best enjoyed fresh but can be stored in an airtight container for up to 3 days.
  • You can swap out the yellow cake mix for any flavor you prefer (e.g., chocolate, funfetti, or red velvet).
  • For extra indulgence, add a sprinkle of coarse sea salt on top of the cookies before baking.

Keywords: cake batter cookies, colorful cookies, easy cookie recipe, cake mix cookies, fun cookies, chewy cookies.