Strawberry Spinach Salad
Enjoy a refreshing Strawberry Spinach Salad, combining juicy strawberries and crisp spinach, all tossed in a zesty balsamic vinaigrette. Perfect for gatherings or a light meal!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: Servings: 4
- Category: Salad
- Method: No cooking required
- Cuisine: American
Ingredients
- Fresh spinach
- Ripe strawberries
- Red onion
- Feta cheese
- Pecans or walnuts
- Balsamic vinaigrette
Instructions
- Wash and prep all ingredients.
- Place fresh spinach in a large bowl.
- Hull and slice strawberries, adding them along with thinly sliced red onion.
- Crumble feta cheese over the salad.
- Toast pecans or walnuts in a skillet until golden brown, then add to the salad.
- Drizzle balsamic vinaigrette just before serving and toss gently.
Notes
– For added protein, consider grilling chicken or adding chickpeas.
– Experiment with seasonal fruits like blueberries or peaches for variety.
– Dress the salad right before serving to maintain freshness.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 8g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 15mg
Keywords: - Add grilled chicken or chickpeas for extra protein.- Swap seasonal fruits like blueberries or peaches for variety.- Dress the salad right before serving to keep it crisp.
Find it online: https://masonrecipes.com/delicious-strawberry-spinach-salad/