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Easy and Delicious Hummus Recipe for Any Occasion

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Hummus is a creamy chickpea dip that tantalizes your taste buds, perfect for snacking, spreading, or serving at gatherings. Jump into this delightful homemade recipe today!

Ingredients

Scale
  • 1 can (15 oz) organic chickpeas, drained and rinsed
  • 1/4 cup tahini
  • 2 tablespoons fresh lemon juice
  • 2 garlic cloves, peeled
  • 2 tablespoons extra virgin olive oil
  • Salt to taste
  • Water or aquafaba for consistency

Instructions

  1. Gather all ingredients to streamline the process.
  2. In a food processor, blend chickpeas and garlic until grainy.
  3. Add tahini and lemon juice; blend until smooth.
  4. Season with salt and blend again.
  5. Gradually add water or aquafaba until silky smooth.
  6. Transfer to a bowl, drizzle with olive oil, and garnish as desired.

Nutrition

Keywords: For added depth of flavor, consider using roasted garlic. Experiment with spices like cumin or paprika for unique variations. Serve with pita bread, vegetable sticks, or crackers for a delightful experience.