Classic Peach Cobbler Parfait
Indulge in the delightful flavors of summer with this Classic Peach Cobbler Parfait. Layers of juicy, sweet peaches, creamy vanilla yogurt, and crunchy granola come together to create a refreshing dessert that evokes nostalgia and joy. Perfect for gatherings or a cozy night in, this parfait is both visually stunning and irresistibly delicious!
- Prep Time: 15 minutes
- Cook Time: 7 minutes
- Total Time: 22 minutes
- Yield: Serves 4
- Category: Dessert
- Method: Cooling
- Cuisine: American
Ingredients
Scale
- 4 ripe peaches, peeled and sliced
- 2 tablespoons granulated sugar
- 1/2 teaspoon ground cinnamon
- 1 cup vanilla yogurt (or Greek yogurt)
- 1 cup granola
- 1/2 cup whipped cream
Instructions
- In a bowl, toss sliced peaches with sugar and cinnamon.
- In a saucepan over medium heat, cook the peach mixture for 5-7 minutes until softened.
- In serving glasses, layer warm peach mixture, followed by yogurt.
- Add granola on top of the yogurt layer.
- Finish with a dollop of whipped cream.
- Chill in the fridge for 15-20 minutes before serving.
Nutrition
- Serving Size: 1 parfait (220g)
- Calories: 240
- Sugar: 22g
- Sodium: 85mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 15mg
Keywords: Feel free to customize with different fruits or toppings. For added flavor, mix in some nutmeg with the peach filling. Store leftovers in an airtight container for up to three days.