Deep Dish Nutella Cookie
Indulge in the ultimate dessert experience with this Deep Dish Nutella Cookie. Warm, gooey, and loaded with luscious Nutella, each bite feels like a comforting hug. Perfect for celebrations or a cozy night in, this cookie is an irresistible treat that will have everyone craving more. Easy to make with just a few ingredients, it promises to be the star of your dessert table.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/4 cup brown sugar, packed
- 1 large egg
- 1 tsp vanilla extract
- 1/2 cup Nutella
- 1/4 cup chocolate chips (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, baking powder, and salt.
- In a separate bowl, beat softened butter with granulated and brown sugars until light and fluffy.
- Beat in the egg and vanilla extract until well combined.
- Gradually add dry ingredients to the wet mixture until just combined.
- Fold in Nutella and optional chocolate chips.
- Spread the dough in a greased deep-dish pan.
- Bake for 25-30 minutes until golden brown but slightly soft in the center.
Nutrition
- Serving Size: 1 slice (95g)
- Calories: 370
- Sugar: 26g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 35mg
Keywords: For added texture, mix in chopped nuts or extra chocolate chips. Substitute Nutella with peanut butter or almond spread for a different flavor twist.