King Ranch Chicken Casserole
King Ranch Chicken Casserole is the ultimate comfort food, perfect for gatherings or cozy family dinners. This creamy, cheesy dish features layers of tender chicken, zesty tomatoes, and crunchy tortilla chips that create a delightful blend of flavors. Whether you’re feeding a crowd or simply craving a hearty meal, this casserole is sure to satisfy and impress your loved ones!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs), cooked and shredded
- 1 can (14.5 oz) fire-roasted diced tomatoes with juice
- 1 can (4 oz) mild green chiles
- 1 medium onion, sautéed until golden
- 1 can (10.5 oz) cream of chicken soup
- 2 cups shredded sharp cheddar cheese
- 2 cups tortilla chips
- Fresh cilantro (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease a large baking dish.
- In a bowl, combine shredded chicken, diced tomatoes, green chiles, sautéed onions, cream of chicken soup, and half of the cheese; mix well.
- Layer half of the tortilla chips in the baking dish followed by half of the chicken mixture. Repeat with remaining ingredients.
- Top with the remaining cheese and bake for 30-35 minutes until bubbly and golden brown.
- Let cool for 10 minutes before serving; garnish with cilantro if desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: For a twist, substitute chicken with turkey or add black beans for extra fiber. To enhance flavor, use leftover rotisserie chicken or adjust seasonings to taste.