No Bake Pecan Pie Balls
No Bake Pecan Pie Balls are the ultimate sweet treat that marries the rich, nutty flavor of pecans with creamy chocolate goodness. These bite-sized delights require no baking, making them an easy dessert option perfect for any occasion. With a delightful crunch and a smooth center, they are sure to impress family and friends. Whip them up in just minutes and enjoy the chorus of compliments that follow!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: About 24 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 1 cup finely chopped pecans
- 8 oz cream cheese, softened
- 1 cup powdered sugar (adjust to taste)
- 1 tsp vanilla extract
- 1/2 cup mini chocolate chips
- 1/2 cup graham cracker crumbs (for rolling)
Instructions
- Finely chop the pecans and combine them in a large bowl with softened cream cheese and powdered sugar until smooth.
- Stir in vanilla extract until well incorporated.
- Gently fold in mini chocolate chips until evenly distributed.
- Scoop out portions of the mixture and roll into balls about one inch in diameter.
- Roll each ball in graham cracker crumbs until fully coated.
- Chill on a parchment-lined baking sheet for 30 minutes before serving.
Nutrition
- Serving Size: 1 ball (22g)
- Calories: 85
- Sugar: 7g
- Sodium: 35mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Feel free to substitute pecans with walnuts or almonds for a different flavor profile. Add coconut flakes or additional chocolate chips for extra texture. Store leftovers in an airtight container in the fridge for up to two weeks or freeze for up to three months.