Orange Creamsicle Cheesecake Bars
Indulge in the bliss of summer with these Orange Creamsicle Cheesecake Bars. With a creamy cheesecake filling infused with vibrant orange zest and juice, these bars perfectly capture the nostalgic flavor of a classic creamsicle. The crunchy graham cracker crust adds the ideal texture, making this dessert not only delicious but also visually appealing. Perfect for barbecues, picnics, or simply to satisfy your sweet cravings, these bars are sure to be a hit!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 16 oz cream cheese, softened
- 1 cup granulated sugar
- 2 large eggs
- ¾ cup fresh orange juice
- Zest of 2 oranges
- 1 tsp vanilla extract
- Whipped cream (optional)
Instructions
- Preheat your oven to 350°F (175°C). Mix graham cracker crumbs and melted butter in a bowl. Press into the bottom of a lined baking pan and bake for 10 minutes until golden.
- In a large bowl, beat softened cream cheese until smooth. Gradually add sugar while mixing until combined.
- Add eggs one at a time, mixing well after each addition. Stir in orange juice, zest, and vanilla extract until just blended.
- Pour filling over the cooled crust and spread evenly. Bake for 25-30 minutes until slightly jiggly in the center.
- Allow to cool at room temperature before refrigerating for at least two hours (or overnight). Cut into squares and top with whipped cream if desired.
Nutrition
- Serving Size: 1 bar (approximately 75g)
- Calories: 280
- Sugar: 22g
- Sodium: 180mg
- Fat: 19g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: <1g
- Protein: 4g
- Cholesterol: 70mg
Keywords: For added flavor variation, substitute orange zest with lemon or lime zest. To enhance texture, consider mixing in chocolate chips or crushed graham crackers into the filling.