Reese’s Peanut Butter Chocolate Chip Cookie Bites
Indulge in Reese’s Peanut Butter Chocolate Chip Cookie Bites – a quick and delightful treat that marries creamy peanut butter with melty chocolate chips in every bite. These soft, gooey cookies are perfect for any gathering or as a sweet snack at home. With minimal ingredients and simple steps, you’ll impress your family and friends without spending hours in the kitchen. Get ready to experience pure cookie bliss!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 12 cookie bites 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tsp baking soda
- 1/4 tsp salt
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar, packed
- 1/4 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 1/2 cup creamy peanut butter
- 1/2 cup semi-sweet chocolate chips
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, whisk together flour, baking soda, and salt.
- In a large bowl, cream together softened butter, brown sugar, and granulated sugar until light and fluffy.
- Beat in the egg and vanilla extract until well combined.
- Fold in the peanut butter followed by the dry ingredients until just mixed.
- Stir in chocolate chips gently.
- Scoop tablespoons of dough onto lined baking sheets, spaced two inches apart.
- Bake for 10-12 minutes until edges are golden but centers are soft.
- Cool on a wire rack before serving.
Nutrition
- Serving Size: 1 cookie (28g)
- Calories: 130
- Sugar: 8g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Chill the cookie dough for about 30 minutes before baking to enhance texture and prevent spreading. Experiment with different types of chocolate chips or add a sprinkle of sea salt on top before baking for an elevated taste.