Smash Burger Tacos

Published: March 22, 2025

by Mason

Why You'll Love This Recipe

These smash burger tacos are simple to prepare yet bursting with flavor that will impress everyone
Their vibrant colors make them visually enticing on any table setting
You can easily customize fillings and toppings based on personal preferences or dietary needs
Perfect for casual gatherings or cozy family dinners; they cater to both large groups and intimate meals

A small paragraph of a personal anecdote sharing a specific experience with the recipe

I’ll never forget how my kids’ eyes lit up when they took their first bite; it was a taco love affair

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Ground Beef: Use 80/20 beef for juicy flavor; a little fat makes all the difference in your smash burger tacos.
Tortillas: Opt for soft flour tortillas to hold all that deliciousness without falling apart during your first bite.
Cheddar Cheese: Shred your own for better melting; it adds a creamy texture that elevates these tacos to another level.
Lettuce: Fresh shredded lettuce adds crunch and balance to the rich flavors of the meat and cheese.
Tomato: Diced tomatoes provide juiciness and brightness; use ripe ones for maximum flavor impact.
Salsa: A good salsa enhances everything; it brings freshness and tang that perfectly complements each bite.
Sour Cream: A dollop of sour cream adds creaminess; it’s worth it for those who enjoy a touch of coolness in every bite.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Create Your Burger Mixture: In a large bowl, combine ground beef with salt and pepper. Mix gently to avoid overworking the meat, then divide into equal portions for smashing later.

Sear Your Patties: Preheat a skillet over medium-high heat until hot. Add patties and press down firmly with a spatula until they’re about half an inch thick; cook until browned.

Add Cheese Delightfully: Once patties are nearly cooked through—about 3 minutes—add cheddar cheese on top. Cover briefly until melted beautifully over each patty.

Warm Tortillas Up: While cheese is melting, heat tortillas in another pan or microwave until soft and pliable—just about 30 seconds is perfect!

Assemble Your Tacos: Layer each warmed tortilla with cheesy patties first, followed by lettuce, diced tomatoes, salsa, and sour cream; feel free to get creative

Savor Every Bite: Serve immediately while everything is hot! Watch as friends and family eagerly dive into these delicious smash burger tacos—they won’t last long

You Must Know

This delightful smash burger tacos recipe combines the best of both worlds
Juicy burgers nestled in soft taco shells create a flavor explosion
Don’t forget to add your favorite toppings to elevate your taco experience!
The aroma will have everyone flocking to the kitchen

Perfecting the Cooking Process

To achieve mouthwatering smash burger tacos, start by cooking the patties on high heat for a crispy exterior. While they cook, prep your toppings and warm the taco shells for serving.

Serving and storing

Add Your Touch

Feel free to customize these smash burger tacos with different cheeses, sauces, or toppings like jalapeños or avocado. Experimenting with flavors makes each bite a new adventure

Storing & Reheating

Store leftover tacos in an airtight container in the fridge for up to three days. Reheat in a skillet to maintain that delicious crunch from the patties.

Chef's Helpful Tips

For perfect smash burger tacos, always use 80/20 ground beef for ideal juiciness and flavor
Don’t press down too hard when smashing; let them sear properly for that crispy edge
Letting the patties rest before serving allows flavors to meld beautifully

Sharing laughs over dinner is one of my favorite things! My friends still rave about when I made smash burger tacos for game night; we couldn’t get enough of them

Chipotle Honey Salmon Tacos

FAQ

What is the best meat for smash burgers?

Use 80/20 ground beef for juicy and flavorful smash burgers.

Can I make these tacos ahead of time?

You can prepare the beef ahead but assemble tacos just before serving.

What toppings work well with smash burger tacos?

Try cheese, lettuce, tomatoes, onions, or guacamole for extra flavor

Smash Burger Tacos

Save Recipe

Savor the irresistible combination of juicy smash burgers wrapped in soft tortillas, topped with fresh ingredients for a delightful meal everyone will love.

Author: Jennifer
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Yield: Serves 4
Category: Main
Method: Searing
Cuisine: Fusion

Ingredients

Scale

1 lb ground beef (80/20)
4 soft flour tortillas
1 cup shredded cheddar cheese
1 cup shredded lettuce
1 medium tomato, diced
½ cup salsa
¼ cup sour cream

Instructions

In a large bowl, mix ground beef with salt and pepper; divide into four equal portions.
Preheat a skillet over medium-high heat. Sear patties for about 3 minutes, pressing to flatten until browned.
During the last minute of cooking, top each patty with cheddar cheese and cover to melt.
Warm tortillas in another pan or microwave for about 30 seconds until pliable.
Assemble tacos by layering cheesy patties with lettuce, diced tomatoes, salsa, and sour cream.
Serve immediately and enjoy!