Loaded Cheesy Fries
Indulge in a delightful combination of crispy fries, gooey cheese, and savory toppings that makes for the perfect comfort food experience.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb frozen French fries
- 2 cups shredded cheese (cheddar and mozzarella blend)
- 1/2 cup bacon bits
- 1/2 cup sour cream
- 1/4 cup chopped green onions
- 1/4 cup sliced jalapeños
Instructions
- Preheat the oven according to frozen fries package instructions. Spread fries on a parchment-lined baking sheet.
- Bake for 20 minutes until golden brown, flipping halfway through.
- Remove from oven, top with shredded cheese and bacon bits.
- Return to oven for an additional 5-7 minutes until the cheese is melted.
- Add sour cream, green onions, and jalapeños before serving hot.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 35mg
Keywords: Customize toppings with favorites like guacamole or pepper jack cheese for extra flavor. For crispier fries, consider frying fresh potatoes instead of using frozen ones.
Find it online: https://masonrecipes.com/ultimate-loaded-cheesy-fries-recipe/