Delightful Fourth of July Cookie Bars
Celebrate summer with these vibrant Fourth of July Cookie Bars, a perfect combination of chewy cookie goodness, rich chocolate chips, and festive sprinkles. These easy-to-make treats will be the highlight of your gatherings, bringing joy to friends and family in every colorful bite.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 3/4 cup unsalted butter, melted
- 1 cup granulated sugar
- 1/2 cup brown sugar, packed
- 2 tsp vanilla extract
- 2 large eggs
- 1 cup semi-sweet chocolate chips
- 1/2 cup red, white, and blue sprinkles
Instructions
- Preheat oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- In a large bowl, whisk together flour, baking powder, and salt.
- Melt butter and let cool slightly; then mix in sugars and vanilla until smooth.
- Add eggs one at a time, mixing well after each addition.
- Gradually combine dry mixture with wet ingredients until just mixed.
- Fold in chocolate chips and sprinkles gently.
- Pour batter into the prepared pan and bake for 25-30 minutes until golden.
Nutrition
- Serving Size: 1 cookie bar (45g)
- Calories: 200
- Sugar: 12g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: For added flavor, use different types of chocolate chips or nuts. Store in an airtight container for up to one week; reheat in the microwave for a warm treat.