Dubai-Style Chocolate
Dubai-Style Chocolate is a decadent dessert that transports your taste buds to the vibrant streets of Dubai with every bite. This rich, creamy chocolate treat is infused with exotic spices, creating a harmonious blend of flavors that’s perfect for any occasion. Whether it’s a celebration or a simple indulgence, this dessert will impress your guests and leave them craving more.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No baking required
- Cuisine: Middle Eastern
Ingredients
Scale
- 200g dark chocolate (70% cocoa)
- 1 cup full-fat coconut milk
- 1 tsp cardamom powder
- 2 tbsp honey or maple syrup (adjust to taste)
- 1/4 tsp sea salt
- 1 tsp vanilla extract
Instructions
- Melt the dark chocolate in a heatproof bowl over simmering water until smooth.
- Remove from heat and stir in the coconut milk until well combined.
- Add honey or maple syrup, vanilla extract, and sea salt; mix thoroughly.
- Gently fold in cardamom powder for that special touch.
- Pour the mixture into a greased loaf pan or silicone mold and refrigerate for at least two hours until set.
- Slice into squares or scoop out portions and serve chilled or at room temperature.
Nutrition
- Serving Size: 1 piece (50g)
- Calories: 210
- Sugar: 12g
- Sodium: 25mg
- Fat: 14g
- Saturated Fat: 10g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Keywords: For added flavor, consider customizing with spices like cinnamon or adding nuts/dried fruits for texture. Store in an airtight container at room temperature; if it hardens, gently reheat in the microwave on low power.