Creamy Chicken Gloria
Indulge in the comforting flavors of Creamy Chicken Gloria, a delightful dish featuring tender chicken enveloped in a rich, creamy sauce. This recipe is perfect for weeknight dinners or special gatherings, offering a mouthwatering experience that will impress your family and friends. Easy to prepare, it combines savory garlic, earthy mushrooms, and fresh spinach for a satisfying meal that feels like a warm embrace.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Sauté
- Cuisine: American
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 3 cloves fresh garlic, minced
- 1 cup heavy cream
- 1 cup low-sodium chicken broth
- 1 cup grated Parmesan cheese
- 2 cups fresh spinach
- 8 oz sliced button mushrooms
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
- Gather and chop all ingredients.
- Heat olive oil in a skillet over medium heat. Season chicken with salt and pepper; cook until golden brown (6-7 minutes per side). Remove from skillet.
- In the same skillet, sauté garlic and mushrooms until tender.
- Add chicken broth and heavy cream; simmer until slightly thickened.
- Stir in spinach until wilted, then mix in Parmesan cheese until melted and smooth.
- Return chicken to the skillet; simmer for an additional 5 minutes to meld flavors.
Nutrition
- Serving Size: 1 piece of chicken with sauce (approx. 250g)
- Calories: 430
- Sugar: 2g
- Sodium: 650mg
- Fat: 27g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 120mg
Keywords: Marinate the chicken overnight in garlic and herbs for added flavor. Substitute turkey or add seasonal vegetables for variety. Store leftovers in an airtight container for up to three days.