3-Ingredient Baked Brie with Jam
3-Ingredient Baked Brie with Jam is an irresistible appetizer that combines creamy brie with sweet, fruity jam for a delightful flavor explosion. This simple yet elegant dish is perfect for gatherings or cozy nights in, and it will have your guests clamoring for more. With just three ingredients and minimal prep time, you can create a stunning centerpiece that looks impressive but is incredibly easy to make. Serve it warm with crispy crackers or bread for the ultimate indulgence.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 6 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 round wheel of brie cheese (approximately 8 oz)
- 1/2 cup of your favorite fruit jam (e.g., raspberry or apricot)
- Crackers or slices of crusty bread, for serving
Instructions
- Preheat oven to 350°F (175°C).
- Lightly spray an oven-safe dish with nonstick cooking spray and place the brie in the center.
- Spoon the jam generously over the top of the brie, spreading evenly.
- Bake for 10-15 minutes until bubbling and gooey.
- Remove from oven; let cool slightly before serving with crackers or bread.
Nutrition
- Serving Size: 1 oz (28g)
- Calories: 120
- Sugar: 6g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 20mg
Keywords: Feel free to experiment with different jam flavors such as fig or cranberry. Add nuts or fresh herbs on top for extra texture and flavor. For best results, use a brie that is at room temperature prior to baking.