3-Ingredient Peanut Butter Oreo Cookie Balls
3-Ingredient Peanut Butter Oreo Cookie Balls are a delightful fusion of creamy peanut butter and crunchy Oreos, all enveloped in rich chocolate. These easy-to-make treats are perfect for parties, movie nights, or simply satisfying your sweet tooth. With just three simple ingredients, you’ll create blissful bites that everyone will love. Prepare to impress your friends and family with this irresistibly delicious dessert!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: About 12 servings 1x
- Category: Dessert
- Method: No bake
- Cuisine: American
Ingredients
Scale
- 1 cup crushed Oreos (about 10 cookies)
- 1/2 cup creamy peanut butter
- 1 cup chocolate melts (dark or milk)
Instructions
- Crush Oreos in a food processor until fine crumbs form.
- In a mixing bowl, combine Oreo crumbs and peanut butter; mix until well blended.
- Roll the mixture into 1-inch balls and place them on a parchment-lined tray.
- Melt chocolate melts in a microwave-safe bowl in 30-second increments, stirring until smooth.
- Dip each cookie ball into melted chocolate, coating evenly, then return to the parchment paper.
- Chill the cookie balls in the refrigerator for at least 30 minutes until set.
Nutrition
- Serving Size: 1 cookie ball (30g)
- Calories: 120
- Sugar: 8g
- Sodium: 55mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg
Keywords: For added texture, consider using crunchy peanut butter. Experiment with different cookie flavors or toppings like sprinkles or crushed nuts. Store leftover cookie balls in an airtight container in the fridge for up to one week.