Print

Baked Pizza Wraps

Save Recipe
Save Recipe

Baked Pizza Wraps are the ultimate snack for pizza lovers! These crispy, cheesy delights are packed with your favorite pizza toppings and make the perfect finger food for any gathering or cozy night in. With a golden, crunchy exterior and gooey cheese inside, these wraps are as satisfying to eat as they are easy to prepare. Whether you’re hosting friends for game night or simply enjoying a movie marathon at home, Baked Pizza Wraps will elevate your snacking experience!

Ingredients

Scale
  • 4 large flour tortillas
  • 2 cups shredded mozzarella cheese
  • 1 cup sliced pepperoni
  • 1/2 cup diced bell peppers (mixed colors)
  • 1/3 cup sliced olives (black or green)
  • 1 tsp Italian seasoning
  • 1/2 cup pizza sauce (for dipping)

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Lay out tortillas and layer each with mozzarella cheese, pepperoni, bell peppers, olives, and Italian seasoning.
  3. Tightly roll up each tortilla and place seam-side down on a parchment-lined baking sheet.
  4. Bake for 15-20 minutes until golden brown and crispy.
  5. Let cool slightly, slice in half, and serve with warm pizza sauce.

Nutrition

Keywords: Customize your wraps by adding grilled chicken or spinach for extra flavor. Brush wraps with olive oil before baking for an extra crunchy texture. Store leftovers in an airtight container; reheat in the oven for best results.