Brownie Fruit Pizza
Indulge in a delightful Brownie Fruit Pizza that combines rich, fudgy brownie goodness with a vibrant medley of fresh fruits. This dessert is perfect for any occasion, from birthday parties to family gatherings, and it’s sure to impress your guests with its stunning presentation and incredible flavors.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 12 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box (18.5 oz) brownie mix
- 2 large eggs
- 1/2 cup unsalted butter, melted
- 1 tsp vanilla extract
- 2 cups assorted fresh fruits (strawberries, blueberries, kiwis)
- 1 cup powdered sugar
- 3 tbsp milk
Instructions
- Preheat your oven to 350°F (175°C) and grease a pizza pan.
- In a bowl, mix brownie mix, eggs, melted butter, and vanilla until smooth.
- Pour the batter into the prepared pan and bake for 20-25 minutes. A toothpick should come out with moist crumbs.
- Allow the brownie base to cool completely on a wire rack.
- In another bowl, whisk together powdered sugar and milk until smooth for the glaze.
- Spread the glaze on the cooled brownie and top with fresh fruit slices.
- Slice into wedges like pizza and serve immediately or refrigerate until ready to enjoy.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 28g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 40mg
Keywords: - Customize your toppings based on seasonal fruits or personal favorites. - For added flavor, consider drizzling chocolate or flavored cream over the top. - Store leftovers in an airtight container in the fridge for up to three days.