Cranberry Orange Butter Boards
Cranberry Orange Butter Boards are an irresistibly festive spread that combines creamy butter with the bright flavors of tart cranberries and zesty oranges. This delightful concoction is perfect for slathering on warm bread or crackers, making it a show-stopping addition to any holiday gathering or cozy brunch. Easy to prepare, this butter board will leave your guests raving about its unique taste and vibrant presentation.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter (softened)
- 1 cup fresh cranberries (chopped)
- 2 tbsp fresh orange zest
- 2 tbsp honey or maple syrup
- 1/4 tsp sea salt
Instructions
- Prepare your ingredients by ensuring the butter is softened.
- In a mixing bowl, combine the softened butter and honey or maple syrup until smooth.
- Stir in the orange zest and chopped cranberries until evenly distributed.
- Add a pinch of sea salt to enhance flavors; adjust to taste if needed.
- Transfer to a serving board and pair with assorted breads or crackers.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 5g
- Sodium: 25mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: For an extra flavor boost, consider adding cinnamon or nutmeg. Feel free to experiment with different fruits like blueberries or lemons. Store leftovers in an airtight container in the fridge for up to a week.