Crock Pot Angel Chicken
Crock Pot Angel Chicken is a heavenly blend of tender chicken simmered in a creamy, savory sauce that will have your family begging for seconds. This effortless dish combines the rich flavors of garlic, soy sauce, and brown sugar, creating an irresistible meal perfect for any occasion. Just toss everything into the crock pot and let it do the work while you enjoy the delightful aroma wafting through your home.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: Serves 4
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 3 cloves fresh garlic, minced
- 1/2 cup low-sodium soy sauce
- 1/4 cup packed light brown sugar
- 1 can (10.5 oz) cream of chicken soup
- Salt and pepper to taste
- 2 tsp Italian seasoning
- 2 tbsp unsalted butter
- Fresh parsley (optional)
Instructions
- Place chicken breasts in the bottom of the crock pot.
- Sprinkle minced garlic, salt, pepper, brown sugar, and Italian seasoning over the chicken.
- In a bowl, mix soy sauce and cream of chicken soup until smooth; pour over the seasoned chicken.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Once cooked through and tender, shred the chicken with two forks before serving over rice or pasta.
Nutrition
- Serving Size: 1 cup (approximately 240g)
- Calories: 300
- Sugar: 7g
- Sodium: 600mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 90mg
Keywords: Substitute turkey for chicken or add veggies like bell peppers for added nutrition. Store leftovers in an airtight container for up to four days; reheat gently to maintain moisture.