Crock Pot Creamy Cajun Chicken Pasta
Crock Pot Creamy Cajun Chicken Pasta is a flavorful dish that combines tender chicken, creamy sauce, and a spicy kick, making it perfect for busy weeknights or family gatherings. With minimal prep time and effortless cooking in your slow cooker, this dish fills your home with an irresistible aroma and delivers a delightful dining experience that will impress your loved ones. Enjoy each mouthful of this comforting pasta that brings the warmth of homemade cooking to your table.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 17 minute
- Yield: Serves 6
- Category: Main
- Method: Slow Cooker
- Cuisine: Cajun
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 2 tbsp Cajun seasoning
- 8 oz penne pasta
- 1 cup heavy cream
- 1 cup low-sodium chicken broth
- 1 cup bell peppers, diced (red and green)
- ½ cup freshly grated Parmesan cheese
Instructions
- Season chicken breasts with Cajun seasoning on all sides.
- Sauté minced garlic and diced bell peppers in a pan over medium heat until fragrant.
- Place seasoned chicken in the crock pot; add sautéed veggies, heavy cream, and chicken broth. Stir gently.
- Cook on low for 6-8 hours until chicken is tender.
- Cook penne pasta according to package instructions until al dente; drain.
- Shred chicken in the crock pot and stir in cooked pasta and Parmesan cheese until well combined.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 520
- Sugar: 3g
- Sodium: 650mg
- Fat: 27g
- Saturated Fat: 14g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 110mg
Keywords: For added flavor, sear the chicken before adding it to the crock pot. Swap out proteins like shrimp or sausage for a different twist on this dish. Feel free to add spinach or other vegetables based on availability.