Hot Honey Infused Feta Chicken
Hot Honey Infused Feta Chicken is a culinary delight that combines the sweet warmth of honey and the creamy tang of feta cheese atop tender, juicy chicken breasts. This dish is perfect for impressing guests or enjoying a cozy family dinner. With its vibrant flavors and aromatic appeal, it transforms a simple meal into a memorable experience that will leave everyone craving more.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup crumbled feta cheese
- 1/3 cup honey
- 2 tbsp extra virgin olive oil
- 2 tbsp fresh rosemary, chopped
- 1 tsp garlic powder
- 1 tsp smoked paprika
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C). Pat chicken breasts dry and season with salt and pepper.
- In a bowl, mix honey, olive oil, garlic powder, smoked paprika, and chopped rosemary until combined.
- Stir in the crumbled feta cheese gently.
- Place seasoned chicken in a baking dish and pour the honey-feta mixture over them.
- Bake uncovered for 25-30 minutes until the chicken reaches an internal temperature of 165°F (75°C).
- Let it rest for 5 minutes before serving.
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 352
- Sugar: 25g
- Sodium: 540mg
- Fat: 22g
- Saturated Fat: 7g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 21g
- Cholesterol: 78mg
Keywords: For added flavor, consider marinating the chicken in the honey mixture for an hour before cooking. Substitute feta with goat cheese for a different flavor profile or add herbs like thyme for variation.