Keto Salami Roll-Ups
Keto Salami Roll-Ups are the ultimate low-carb snack that combines savory salami, rich cream cheese, and vibrant spinach for a flavor-packed bite. Perfect for parties or casual gatherings, these roll-ups are not only easy to make but also visually appealing. Each bite is a delightful mix of textures and tastes that will leave your taste buds craving more. Get ready to impress your friends and family with this simple yet delicious recipe!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Snack/Appetizer
- Method: No-Cook
- Cuisine: Keto
Ingredients
Scale
- 8 slices salami
- 4 oz cream cheese (softened)
- 1 cup fresh spinach leaves
- ¼ cup olives (sliced)
Instructions
- Gather all ingredients and rinse spinach leaves; pat dry.
- Spread a thin layer of cream cheese on each salami slice.
- Place 1-2 spinach leaves on top and sprinkle chopped olives.
- Roll each salami slice tightly around the filling.
- Refrigerate for 30 minutes to set before slicing and serving.
Nutrition
- Serving Size: 2 roll-ups (50g)
- Calories: 200
- Sugar: 1g
- Sodium: 990mg
- Fat: 17g
- Saturated Fat: 6g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Substitute cream cheese with goat cheese for a tangy twist. Add fresh herbs like basil or dill to elevate flavors.