Mediterranean Pinwheels
Mediterranean Pinwheels are a vibrant and flavorful appetizer, perfect for gatherings or family dinners. These easy-to-make bites feature fresh vegetables, creamy spreads, and zesty seasonings all rolled into soft tortillas. Each bite delivers a burst of Mediterranean flavors that’ll leave your guests asking for more. Ideal for parties or a quick snack at home, these pinwheels can be customized to suit your taste preferences while offering a delightful visual appeal.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Makes approximately 12 pinwheels 1x
- Category: Appetizer
- Method: No cook
- Cuisine: Mediterranean
Ingredients
Scale
- 4 large flour tortillas
- 8 oz cream cheese (plain or flavored)
- 2 cups fresh spinach leaves
- 1 cup assorted bell peppers (sliced)
- 1/2 cup black olives (sliced)
- 1 cup cucumber (thinly sliced)
- 1 tsp dried oregano
- 1/2 cup feta cheese (crumbled)
Instructions
- Prepare Your Ingredients: Gather all ingredients at room temperature.
- Spread the Cream Cheese: Evenly spread cream cheese over each tortilla.
- Add Fresh Vegetables: Layer spinach, bell peppers, cucumber, olives, and feta on top of the cream cheese.
- Season Generously: Sprinkle oregano over the vegetable layer.
- Roll It Up: Tightly roll the tortilla from one edge, then slice into pinwheels.
- Chill Before Serving: Refrigerate for about 30 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 2g
- Sodium: 210mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 20mg
Keywords: - Substitute hummus for cream cheese for a lighter option. - Add sun-dried tomatoes for an extra flavor boost. - Adjust vegetable quantities based on personal preference.