No Bake Strawberry Cheesecake Bars
No Bake Strawberry Cheesecake Bars are the perfect summer treat! With their creamy cheesecake filling complemented by fresh strawberries and a crunchy graham cracker crust, these bars are both refreshing and indulgent. Ideal for family gatherings or a simple afternoon snack, they’re sure to impress with minimal effort. Enjoy the delightful burst of flavors that will transport you straight to sunny days!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 15 minute
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 16 oz cream cheese, softened
- 1 cup powdered sugar
- 2 tsp vanilla extract
- 2 cups fresh strawberries, sliced
Instructions
- Prepare the crust by mixing graham cracker crumbs with melted butter until combined. Press firmly into the bottom of a lined baking dish.
- In a bowl, beat softened cream cheese with powdered sugar and vanilla extract until smooth and fluffy (about 3-5 minutes).
- Gently fold in chopped fresh strawberries into the cream cheese mixture.
- Pour the cheesecake filling over the prepared crust and smooth it out evenly.
- Cover and refrigerate for at least 4 hours or overnight until set.
- Once set, lift out using parchment paper, slice into bars, and serve chilled.
Nutrition
- Serving Size: 1 bar (100g)
- Calories: 320
- Sugar: 22g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: For a twist, substitute strawberries with blueberries or raspberries. Adding lemon zest can enhance the flavor profile.