Pimento Cheese Sausage Dip
Indulge in the ultimate comfort food with this creamy pimento cheese sausage dip. The combination of tangy pimento cheese and savory sausage creates a delightful treat that’s perfect for game nights, parties, or cozy evenings at home. Easy to prepare and bursting with flavor, this dip will have your guests clamoring for more. Whether served warm or cold, it’s a guaranteed crowd-pleaser that elevates any gathering!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb sausage (spicy or mild)
- 1 cup pimento cheese
- 8 oz cream cheese (softened)
- 1/4 cup green onions (chopped)
- 1 tsp paprika
- 1 tsp garlic powder
- 1/2 tsp black pepper
- 1 cup sharp cheddar cheese (shredded)
Instructions
- In a skillet over medium heat, brown the sausage until crumbly and golden.
- In a large bowl, mix pimento cheese and softened cream cheese until smooth.
- Stir in paprika, garlic powder, black pepper, and chopped green onions into the cheese mixture.
- Fold the cooked sausage into the cheese mixture until evenly combined.
- For a warm dip, transfer to an oven-safe dish and bake at 350°F for 20 minutes until bubbly.
- Serve warm or chilled with chips or veggies.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 210
- Sugar: 2g
- Sodium: 480mg
- Fat: 17g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 50mg
Keywords: Customize your dip by adding jalapeños for heat or bacon for extra flavor. Use freshly grated cheddar for optimal melting and taste. Store leftovers in an airtight container for up to three days; reheat gently in the microwave.