Pioneer Woman Garlic Bread Sloppy Joes
Pioneer Woman Garlic Bread Sloppy Joes are a delicious twist on a classic favorite, combining savory ground beef with tangy tomato sauce and the irresistible crunch of garlic bread. Perfect for game nights or cozy family dinners, this comforting dish is quick to prepare and guarantees satisfied appetites around the table. The mouthwatering aroma of garlic and spices fills your kitchen, making it hard to resist serving up seconds!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Broiling
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef (80/20)
- 1 medium onion, finely diced
- 3 garlic cloves, minced
- 1 cup tomato sauce
- 2 tbsp Worcestershire sauce
- 1 garlic bread loaf
- 1 cup shredded mozzarella cheese
Instructions
- In a large skillet over medium heat, brown the ground beef until no longer pink. Add the diced onion and sauté until translucent.
- Stir in minced garlic for about one minute until fragrant. Pour in tomato sauce and Worcestershire sauce; mix well.
- Simmer on low heat for about 15 minutes, stirring occasionally.
- Slice the garlic bread loaf in half lengthwise. Spread softened butter on each side and sprinkle with minced garlic.
- Spoon the beef mixture onto the bread and top with shredded cheese. Broil on high for 3-5 minutes until bubbly and golden brown.
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 450
- Sugar: 6g
- Sodium: 850mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg
Keywords: Customize by swapping ground beef for turkey or adding jalapeños for extra heat. For optimal flavor, let the sloppy joe mixture simmer longer. Store leftovers in an airtight container for up to three days; reheat gently on the stove.