Red White & Blue Fruit Pizza
Red White & Blue Fruit Pizza is a festive and colorful dessert that’s perfect for summer gatherings and patriotic celebrations. With a soft sugar cookie crust topped with creamy frosting and fresh strawberries and blueberries, this treat will delight your taste buds. Easy to make and customizable, it’s a showstopper at any event!
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 package (16.5 oz) pre-made sugar cookie dough
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup fresh strawberries, sliced
- 1 cup fresh blueberries
- 1 cup whipped cream
Instructions
- Preheat oven to 350°F (175°C). Spread sugar cookie dough evenly on a pizza pan lined with parchment paper. Bake for 10-12 minutes until golden brown and cool completely.
- In a mixing bowl, beat softened cream cheese until smooth. Gradually add powdered sugar and vanilla extract; mix until creamy.
- Once the cookie base is cooled, spread the cream cheese frosting evenly over it.
- Arrange sliced strawberries and blueberries artfully on top of the frosting.
- Top with dollops of whipped cream or pipe around the edges.
- Chill in the refrigerator for at least an hour before serving.
Nutrition
- Serving Size: 1 slice (approximately 100g)
- Calories: 290
- Sugar: 22g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: - Customize your toppings by adding seasonal fruits like kiwi or peaches. - For a lighter option, use whipped cream instead of frosting. - Ensure the cookie base is fully cooled to prevent melting.