Soft Christmas Peppermint Delights
Soft Christmas Peppermint Delights are the perfect festive treat that combines a melt-in-your-mouth texture with a refreshing peppermint kick. These delightful confections are easy to make and ideal for holiday gatherings or as charming gifts. With their vibrant colors and irresistible taste, they will surely become a seasonal favorite, filling your home with warmth and joy.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Total Time: 33 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups powdered sugar
- 1/2 cup unsweetened cocoa powder
- 2 large egg whites
- 1 tsp pure vanilla extract
- 1/2 tsp peppermint extract
- 1/2 cup milk chocolate chips
- 1/4 cup crushed candy canes
Instructions
- Preheat the oven to 300°F (150°C) and line a baking sheet with parchment paper.
- In a large bowl, whisk together powdered sugar and cocoa powder until smooth.
- Gradually mix in egg whites, vanilla extract, and peppermint extract until well combined.
- Using a small cookie scoop, drop rounded tablespoons of the mixture onto the prepared baking sheet, leaving space between each.
- Bake for 15-18 minutes until slightly puffed but soft in the center.
- Once cooled, melt milk chocolate chips and dip each delight halfway. Sprinkle with crushed candy canes before the chocolate sets.
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 120
- Sugar: 12g
- Sodium: 5mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: For richer flavor, consider using dark chocolate instead of milk chocolate. Allow the delights to cool completely before serving to enhance their flavors. Store leftovers in an airtight container at room temperature for up to two weeks.