Strawberry Fluff
Indulge in the light and fluffy world of strawberry fluff, a refreshing dessert that combines fresh strawberries, airy whipped topping, and sweet mini marshmallows. Perfect for summer gatherings or any sweet craving, this easy-to-make treat will brighten up your day. Its vibrant colors and delightful taste make it an instant crowd-pleaser at parties and picnics alike.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Makes approximately 4 servings 1x
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 2 cups fresh strawberries, sliced
- 1 cup whipped topping (homemade or store-bought)
- 1 cup mini marshmallows
- 1/2 cup sweetened condensed milk
Instructions
- Wash and slice the strawberries, removing stems.
- In a large bowl, mix sliced strawberries with sweetened condensed milk until well-coated.
- Fold in mini marshmallows gently.
- Carefully incorporate the whipped topping until just combined to maintain fluffiness.
- Cover and refrigerate for at least 1 hour before serving to meld flavors.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 150
- Sugar: 19g
- Sodium: 40mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: For extra flavor, consider adding a splash of vanilla extract or swapping strawberries for other berries. Use fresh strawberries for optimal sweetness; frozen may result in a watery texture. Store leftovers in an airtight container in the fridge for up to three days.