Decadent Triple Fudge Brownies
Dive into sheer chocolate bliss with these triple fudge brownies! With their rich, gooey texture and deep cocoa flavor, they promise a delightful escape from the ordinary. Perfect for family gatherings or cozy nights in, these brownies are a crowd-pleaser that will leave everyone craving more.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1 cup brown sugar (packed)
- 1 cup unsalted butter (melted)
- 4 large eggs (room temperature)
- 2 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- In a medium bowl, whisk together flour, cocoa powder, granulated sugar, and brown sugar until combined.
- Melt the unsalted butter and mix in eggs and vanilla extract until smooth.
- Gradually fold the dry ingredients into the wet mixture using a spatula until just combined. Do not overmix.
- Gently fold in chocolate chips until evenly distributed.
- Pour the batter into the prepared pan and spread evenly. Bake for 25-30 minutes or until a toothpick inserted comes out with moist crumbs attached.
- Let cool before cutting into squares.
Nutrition
- Serving Size: 1 brownie (50g)
- Calories: 250
- Sugar: 22g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 40mg
Keywords: For an extra touch, consider adding nuts or swapping chocolate chips for white chocolate. A sprinkle of sea salt on top enhances the flavor profile beautifully.