White Chocolate Halloween Oreo Bark
Indulge in the festive delight of White Chocolate Halloween Oreo Bark! This easy-to-make treat combines crunchy Oreos with creamy white chocolate, creating a visually stunning dessert perfect for Halloween gatherings or cozy movie nights. With vibrant sprinkles adding a pop of color, this bark is sure to impress both kids and adults alike. Prepare it in just a few simple steps for a deliciously spooky snack that will have everyone asking for seconds!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups white chocolate chips
- 1 cup crushed Oreo cookies (about 10 cookies)
- 1/2 cup Halloween-themed sprinkles
- 1/4 tsp sea salt
Instructions
- Melt the white chocolate chips in a microwave-safe bowl, heating in 30-second intervals and stirring until smooth.
- Fold in the crushed Oreos until evenly coated with chocolate.
- Line a baking sheet with parchment paper and pour the mixture onto it. Spread evenly using a spatula.
- Sprinkle colorful Halloween sprinkles on top and gently press them into the chocolate.
- Chill in the refrigerator for about 30 minutes until set.
- Once hardened, break into pieces and serve.
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: For added crunch, consider mixing in chopped nuts or using different cookie varieties. Store your bark in an airtight container at room temperature to maintain its texture.